Rice weight depends on whether it is dry or cooked and on the variety. In a USDA reference table, 1 cup of raw regular long-grain white rice is 185 g, while 1 cup of cooked rice of that type is 158 g.
| Rice reference | Amount | Approximate weight |
|---|---|---|
| Regular long-grain white rice, raw | 1 cup | 185 g (6.53 oz) |
| Regular long-grain white rice, cooked | 1 cup | 158 g (5.57 oz) |
| Long-grain brown rice, cooked | 1 cup | 195 g (6.88 oz) |
| Long-grain white parboiled rice, cooked | 1 cup | 175 g (6.17 oz) |
These are reference portions for named forms of rice. Different grains, packing, and cooking methods can change the weight.